A haven for coffee lovers, Cà phê 60° creates specialty coffees using innovative and scientific methods. From our signature Ocean Latte to other creative nitrogen-infused coffees, Cà phê 60° aims to raise the bar in Ha Long Bay. The derivation of the name comes from the Vietnamese translation of “coffee” combined with the ideal temperature at which coffee is served from the time that it has been brewed.
Cafe 60* is the perfect choice for a mid-morning coffee or afternoon tea. A selection of traditional Vietnamese teas, coffees, refreshing drinks, cakes and pastries are available.
The secret behind the amazing taste of KEM LAB is the flash freezing method. The faster you freeze ice cream, the smaller the ice crystals will be, resulting in an enviably smooth and creamy consistency. You can choose from non-dairy ice cream ingredients to vegan ice creams, and you’ll be happy to know that you can enjoy KEM LAB’s unique flash-frozen ice cream experience and delicious treat in our shops!
